Kitchen knives Ceramic-Effortlessly Cut Meats, Vegetables and Fruits
1. Never blunt, advanced ceramic blade retains original sharpness to 15 times longer than stainless steel blades.
2. Easy to clean, hand wash only for knife, peeler is dishwasher safe
3. Light Weight, extremely balanced in hand. Ergonomic handles reduces fatigue druing repetitive cutting.
4. Keep food original flavor.
5. Rust-proof, impervious to acids and oils, no metallic taste or smell.